Our Story
Where Italian tradition meets the fire of innovation.
A Simple Idea, Perfectly Executed
Amore Grill was born from a simple question: what if we took the world's favourite grilled chicken and gave it an Italian soul?
We started with the best free-range British chicken we could find. Then we created three signature marinades inspired by the bold, aromatic flavours of Southern Italy — from the gentle Dolce to the fiery Inferno.
But the real magic happens in the oven. Instead of a conventional grill, we use a traditional wood-fired pizza oven, burning sustainably sourced English oak. The intense, enveloping heat creates a char and smokiness that transforms simple chicken into something extraordinary.
The result is chicken that's crispy on the outside, impossibly juicy on the inside, and infused with the unmistakable flavour of real wood fire. It's a taste you simply cannot replicate any other way.
What Makes Us Different
Wood-Fired Perfection
Our custom-built Italian pizza oven reaches temperatures that a standard grill simply cannot. The result is chicken with a crisp, smoky exterior and impossibly juicy interior.
Italian-Crafted Marinades
Our three signature sauces are made in-house daily using authentic Italian ingredients — Calabrian chillies, fresh Mediterranean herbs, and aged garlic.
Quality Ingredients
Free-range British chicken, sustainably sourced oak wood, and imported Italian seasonings. We never compromise on what goes into our food.
Made with Amore
Every chicken is hand-marinated for a minimum of 24 hours, ensuring the flavours penetrate to the bone. This is slow food, done right.